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Breakfast Menu
All local produce wherever possible
Freashly ground coffee
A selection of teas
Chilled, freshly squeezed orange juice
or
Chilled Rubicon Fruit Juice
Porridge or Cereal
Fruit compote and thick natural yoghurt
Aga Cooked Full English Breakfast
Eggs: scrambled, fried, poached or boiled
Bacon
Award winning Masham Pork Sausages
Tomatoes
Baked beans
Mushrooms
Black pudding
Fried bread
Croissant or toast
James Marmalade, honey and butter
Mickley Bed & Breakfast, Highbank Cottage, Mickley, Ripon, North Yorkshire HG4 3JE
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